Apple Composte

Ingredients:

½ kg Apple
1 kg sugar
1 liter water

Directions:

  1. Peel the apples and cut them as cubes (medium size)
  2. Put 1 liter of water into a pan and add the apple cubes…cook them for 10-12 minutes.
  3. When they cooked add the sugar and and boil it for a little while.
  4. And leave that outside until gets cooler and pour down to bowl.
  5. Put in the refrigerator for being really cold….You can serve “apple composte” next to meat dishes&rice….Try in that way!

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